VEGETABLE DISHESMixed Vegetable Curry£4.25 Dry Mix Vegetable£4.25 Mushroom Bhaji£4.25 Bombay Aloo(Potatoes)£4.25 Bangalore PotatoHot crushed with dry chillies£4.25 Bhindi Bhaji(Okra)£4.25 Sag Bhaji(Spinach with garlic)£4.25 Tarka Dall(Lentils with fried garlic)£4.25 Chana Masala(Chick Peas)£4.25 Aloo Gobi(Potatoes and Cauliflower)£4.25 Sag Aloo(Spinach and Potato)£4.25 Sag Cream(Spinach with mild cream)£4.25 Sag Paneer(Spinach with cheese, mild)£4.25 Mutter Paneer(Peas with cheese, mild)£4.25 Dal PalakSpecially prepared lentil & spinach£4.25 Korma SauceCurry, madras, massala, dansak£4.25 Passanda Sauce£4.25 Balti Sauce£4.25 Curry Sauce£4.25 Madras Sauce£4.25 Vindaloo Sauce£4.25 Dhansak Sauce£4.25 Pathia Sauce£4.25 Cauliflower Bhaji£4.25 Masala Sauce£4.25 |