VEGETABLE DISHESMixed Vegetable Curry£4.50 Dry Mix Vegetable£4.50 Mushroom Bhaji£4.50 Bombay Aloo(Potatoes)£4.50 Bangalore PotatoHot crushed with dry chillies£4.50 Bhindi Bhaji(Okra)£4.50 Sag Bhaji(Spinach with garlic)£4.50 Tarka Dall(Lentils with fried garlic)£4.50 Chana Masala(Chick Peas)£4.50 Aloo Gobi(Potatoes and Cauliflower)£4.50 Sag Aloo(Spinach and Potato)£4.50 Sag Cream(Spinach with mild cream)£4.50 Sag Paneer(Spinach with cheese, mild)£4.50 Mutter Paneer(Peas with cheese, mild)£4.50 Dal PalakSpecially prepared lentil & spinach£4.50 Korma SauceCurry, madras, massala, dansak£4.50 Passanda Sauce£4.50 Balti Sauce£4.50 Curry Sauce£4.50 Madras Sauce£4.50 Vindaloo Sauce£4.50 Dhansak Sauce£4.50 Pathia Sauce£4.50 Cauliflower Bhaji£4.50 Masala Sauce£4.50 |